Monday June 19th, 7pm – 9pm
Come learn top-secret Kombucha recipes with herbal superfood ingredients for DIY sparkling energy drinks. Move over Red Bull there’s a new ‘booch in town. This workshop is perfect for the health-conscious mad scientist wanting to broaden their SCOBY skills and include more herbal-based, enzyme-rich, probiotics into their diet. Fermentation Expert Elaine Doucette will also share the ins-and-outs of Water Kefir making, which is faster than Kombucha, and much higher in concentration of probiotic cultures.
Elaine will live-demo, and you will TASTE:
*Kombucha starter with Superfood Teas such as Gymnemma
2nd ferment Juicy-Herbal Booch:
*Holy Zen Belly Blend (with Holy Basil & Kava)
*No Bull Energy Drink (Warning: May be stimulating!)
* 2nd ferment coconut Water Kefir
Elaine Doucette is a Clinical Herbalist, Iridologist, detox specialist, traditional food lover, and Fermentation Revivalist, dedicated to helping others use traditional food as medicine to heal at the root cause. Her mission is to be a health detective for herself and others to evoke the natural healing process of our body’s innate intelligence, to wake-up and feel alive again!
She has a primal passion in helping others re-acquire traditional skills, to re-educate and inspire healthy living methods from the past, into our fast-paced modern world.
Elaine loves to educate people on the art of fermentation and healthy bacteria as our health promoting, food-preserving and protective friends. She inspires people to appreciate the magic of our microbiome, and the importance of incorporating natural probiotics into our daily routine. Visit her website at: www.theherbalmama.com